Our Menus

Bringing Strong Drinks, Great Food, and The Best People Together

Top quality ingredients from family farmers.
Handcrafted spirits that stay true to our roots.

Click here for…

FOOD MENU   •  DRINK MENU

FoodFeatures • Desserts • Happy Hour • Kids

CHIPS & SALSA . . . 5
cumin-lime dusted corn tortilla chips served with salsa roja and salsa verde
with poblano-artichoke dip . . . 10

FRIED BRUSSELS SPROUTS . . . 11
hidden stream farm brussels sprouts, gochujang, crushed peanuts, scallions
and togarashi

SMOKED TROUT DIP . . . 14
seasoned cream cheese spread with served with smoked trout, crudité and dill served with fayze’s dark rye bread

SMOKED CHICKEN WINGS . . . 17
twelve hickory-smoked bell & evans chicken wings served with house chipotle buttermilk ranch and jalapeño buffalo sauce

PAPAS MACHAS . . . 11
fried driftless organics potatoes in chile peanut sauce with whipped ricotta and sugar-cured jalapeños

BEET AND FIG SALAD . . . 14                   revol farms mixed greens, roasted beets, supremed grapefruit, macerated figs, toasted almonds and feta crumbles with house-made grapefruit vinaigrette dressing                          add chicken . . . 3

STILLHOUSE SALAD . . . 13
revol farms mixed greens, tomatoes, cucumber, carrot, radish, red onion, pepitas and cotija cheese with choice of house dressing
add chicken . . . 3

Dressings: vegan chipotle-lime vinaigrette, chipotle buttermilk ranch, french, 1000 island, or seasonal vinaigrette

GRAIN BOWL . . . 13
minnesota wild rice, fresh herbs, cucumber, tomatoes, and red onion tossed in a vegan house greek vinaigrette on a bed of revol farms mixed greens, topped with crispy fried chickpeas, feta cheese & kalamata olives

ENCHILADAS . . . 15
choice of protein, charred tomatillos and black beans baked in green chile sauce with tortilleria zepeda white corn tortillas and chihuahua cheese
– select one choice of protein –
hidden stream farm smoked carnitas
niman ranch shredded beef
bell & evans marinated grilled chicken
impossible. . . 17

GRILLED CATFISH TACOS* . . . 16
three marinated valley fish catfish tacos served on tortilleria zepeda white corn tortillas topped with salsa verde, slaw mix, lime crema and cilantro served with tortilla chips and salsa roja

BIRRIA BEEF TACOS . . . 15
three niman ranch shredded beef tacos, chihuahua cheese, onion and cilantro served on tortilleria zepeda white corn tortillas with chile-beef broth for dipping, tortilla chips and salsa roja

LCDC BURGER . . . 13
certified angus beef patty, american cheese, duke’s mayo, fresh lettuce, tomato, white onion, and house dill pickles on a toasted brioche bun served with choice of fries, side salad or chips and salsa roja
sub for impossible  . . . 2  add a patty . . . 3

BURGER DE MOIS. . . 15
featured burger of the month on a  toasted brioche bun served with choice of fries, side salad or tortilla chips with salsa roja                                  –Ask your server for details!

FRIED CHICKEN SANDWICH . . . 15
brined bell & evans chicken thigh, fresh lettuce, tomato, onion, dill pickles and house chipotle buttermilk ranch on a toasted brioche bun served with a side of jalapeño buffalo sauce and choice of fries, side salad or tortilla chips with salsa roja

Kitchen Features

FRIDAY FRESHWATER FISH                        1pc. . . 16     2pc. . . 23
choice of house beer battered or panko parmesan fried walleye with classic coleslaw, seasoned fries, house-made pickles, tarter sauce and hawaiian roll

SATURDAY SMOKEHOUSE                      AVAILABLE AFTER 3PM . . . 30
chef’s choice of protein served with garlic mashed potatoes, coleslaw, corn on the cob, house-made pickles, and hawaiian rolls

HUEVOS RANCHEROS VERDES* SATURDAY/SUNDAY UNTIL 2PM . . . 14
two green pastures farm sunny-side-up eggs, black beans, salsa verde, pico de gallo, pickled red onions and cotija cheese on tortilleria zepeda white corn tortillas
add choice of protein . . . 3

Desserts

HEADY BELLA CHEESECAKE  . . . 9
vanilla cheesecake topped with heady bella chocolate sauce, coffee whipped cream and powdered lady fingers on a graham cracker crust

Happy Hour

JALAPENO POPPER DIP . . . 5
a blend of jalapenos, onion, chihuahua cheese and seasoned cream cheese topped with bacon and green onions served with tortilla chips

BEER BATTERED CATFISH FINGERS . . . 7                                      beer battered catfish strips served with house pickles and remoulade dipping sauce

WHITE HOT BBQ TINGA FRIES . . . 6
loaded fries with chicken tinga, white hot bbq sauce, pico de gallo and cotija cheese

SMOKED WINGS . . . 8
six hickory-smoked chicken wings served with buttermilk ranch and jalapeño buffalo

Kids Menu

All kids menu items are served with fresh seasonal fruit.

HOT DOG . . . 6
st. joe’s country market beef and pork hot dog served on a hot dog bun with fries

CHEESEBURGER . . . 8
certified angus beef patty and american cheese on a toasted brioche bun served with fries

TACO . . . 6
hidden stream farm smoked pork, chihuahua cheese and lettuce served on a flour tortilla with tortilla chips and salsa verde

QUESADILLA . . . 6
chihuahua cheese served on a flour tortilla with tortilla chips
and salsa verde
add smoked carnitas . . . 2

Brunch

Saturday & Sunday 11am-2pm

Family-style Carryout Menu

Take home family-style meals for curbside pick-up prepared with your family in mind.
Pick up ready-to-serve meals for up to four guests seven days a week during our business hours. Family-style menu is not available between 4-7PM Fridays & Saturdays.

CHIPS, SALSA AND GUACAMOLE . . . 20
cumin lime dusted corn tortilla chips served with salsa pasilla, salsa verde and guacamole

SMOKED CHICKEN WINGS . . . 32
two and a half pounds of hickory smoked bell & evans chicken wings served with jalapeño buffalo and chile buttermilk dressing

CHEESEBURGER AND FRIES* . . . 44
4-pack of hidden stream farm all-beef patty, American cheese, housemade dill pickles, fried onion and black garlic aioli on a toasted brioche bun served with two pounds of lcdc fries

substitute nature’s bakery co-op vegan brazilliant brown rice and brazil nut patty . . . additional $2 per patty

TACO BAR* . . . 36
one dozen tortilleria zepeda white corn tortillas, choice of protein, salsa verde, salsa pasilla, black beans, sautéed onions and peppers, diced onion, and cilantro served with cumin-lime dusted yellow corn tortilla chips

– select one choice of protein –
hidden stream farm hickory-smoked carnitas
hidden stream farm birria beef
bell & evans chicken tinga
house-made seitan chorizo

ENCHILADAS* . . . 49
choice of protein and black beans baked in green chile sauce with tortilleria zepeda white corn tortillas and chihuahua cheese

– select one choice of protein –
hidden stream farm hickory-smoked carnitas
hidden stream farm birria beef
bell & evans chicken tinga
house-made seitan chorizo (vegan preparation available)

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
A gratuity of 20% will be added to parties of 6 or more. A gratuity of 20% will be added to unclosed bar tabs.


Welcome to the tasting room. We hope you stay a while.

Chad Staehly, co-owner

Tasting Room Hours

Sunday 11am – 9pm
Monday 11am – 9pm
Tuesday – Closed
Wednesday 11am – 9pm
Thursday 11am – 9pm
Friday and Saturday 11am – 10pm
Kitchen closes at 9:30pm on Friday and Saturday
Happy Hour: Monday – Friday 2pm – 5PM

We accept reservations for parties of 6 or more.
Please call +1 608-881-8800.

    Privacy Preferences

    When you visit our website, it may store information through your browser from specific services, usually in the form of cookies. Here you can change your Privacy preferences. It is worth noting that blocking some types of cookies may impact your experience on our website and the services we are able to offer.

    The cookies on this website are used for different purposes, such as offering you a better browsing experience, personalizing content and ads, providing social media features and analyzing site traffic. We never sell your personal data. To learn more view our privacy policy.