Our Menus
Bringing Strong Drinks, Great Food, and The Best People Together
Top quality ingredients from family farmers.
Handcrafted spirits that stay true to our roots.
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FOOD MENU • DRINK MENU
Food • Features • Desserts • Happy Hour • Kids
CHIPS & SALSA . . . 4
cumin-lime dusted corn tortilla chips served with salsa roja and salsa verde
WITH QUESO DIP . . . 10
PAPAS MACHAS . . . 10
fried driftless organics gem potatoes in chili peanut sauce with whipped ricotta and sugar-cured jalapeños
ROASTED SQUASH . . . 10
roasted and charred seasonal squash in ancho-spice with spinach, hazelnuts, parmesan and brown butter vinaigrette
SMOKED TROUT DIP . . . 10
a blend of smoked trout, celery, dill, chives and cream cheese served with
lavash crackers
SMOKED CHICKEN WINGS
hickory-smoked bell & evans chicken wings served with chile buttermilk dressing and jalapeño buffalo sauce
eight . . . 12 twelve . . . 15 eighteen . . . 22
HOT SAUCE FLIGHT . . . 4
four rotating house-made hot sauces
STILLHOUSE SALAD . . . 11
mixed greens, cherry tomato, avocado, daikon radish, cotija cheese and choice of vegan house vinaigrette or chile buttermilk dressing
add chicken tinga . . . 3
KALE ‘CAESAR’ SALAD . . . 12
driftless organics kale blend, tomato, kalamata olive, red onion, marinated garbanzo beans, parmesan crisp and vegan house tahini caesar dressing
add chicken tinga . . . 3
AMERICANA BURGER . . . 13
certified angus beef patty, american cheese, duke’s mayo, fried onion and pickles on a toasted brioche bun served with choice of fries, side salad or chips and salsa roja
add a patty . . . 3
GRAIN BOWL . . . 13
wild rice, brown rice, red rice, feta cheese, tomatoes, cucumbers, marinated garbanzo beans, pepitas, red and green onions and fresh herbs tossed in a vegan house lemon vinaigrette on a bed of mixed greens
GRILLED WALLEYE TACOS* . . . 15
three great lakes walleye tacos served on tortilleria zepeda white corn tortillas with salsa roja, radish, cilantro, lime crema and pickled onions with tortilla chips and salsa roja
BIRRIA BEEF TACOS . . . 15
niman ranch shredded beef brisket, chihuahua cheese, onion and cilantro served on tortilleria zepeda white corn tortillas with chile-beef broth for dipping, tortilla chips and salsa roja
ENCHILADAS . . . 15
choice of protein, charred tomatillos and black beans baked in green chile sauce with tortilleria zepeda white corn tortillas and chihuahua cheese
– select one choice of protein –
hidden stream farm smoked carnitas
niman ranch shredded beef brisket
bell & evans chicken tinga
house-made vegan seitan chorizo
CUBANO . . . 15
smoked hidden stream farm pork carnitas, smoked ham, swiss cheese, house dill pickles, house pickled banana peppers and yellow mustard served with choice of fries, side salad or chips and salsa roja
Kitchen Features
FRESHWATER FISH FRIDAY
great lakes walleye served with classic coleslaw, malt vinegar tartar sauce, house pickles, king’s hawaiian roll and fries . . . 19
SMOKEHOUSE SATURDAY
shareable platter of hidden stream farm carolina-style bbq pork, bell & evans smoked chicken wings, smoked trout dip and classic coleslaw served with king’s hawaiian rolls and chile buttermilk dressing . . . 22
Desserts
LEMON CREAM CHEESE MOUSSE CAKE . . . 9
lemon cream cheese mousse topped with lemon curd and raspberry sauce with an oat and coconut crust crafted by meringue bakery
DOWNTOWN TOODELOO ROCK AND RYE TRUFFLE . . . 2
handcrafted by meringue bakery with dark chocolate, Downtown Toodeloo Rock and Rye whiskey and salt
Happy Hour
Weekdays 2pm-5pm
NACHOS . . . 6
cumin-lime dusted corn tortilla chips topped with smoked hidden stream farm pork carnitas, queso blanco, jalapeños, pico de gallo and cotija cheese served with salsa roja
SMOKED NUTS . . . 5
smoked almonds, walnuts, pepitas and dried cranberries
Family-style Carryout Menu
Take home family-style meals for curbside pick-up prepared with your family in mind.
Pick up ready-to-serve meals for up to four guests seven days a week during our business hours. Family-style menu is not available between 4-7PM Fridays & Saturdays.
CHIPS, SALSA AND GUACAMOLE . . . 20
cumin lime dusted corn tortilla chips served with salsa pasilla, salsa verde and guacamole
SMOKED CHICKEN WINGS . . . 32
two and a half pounds of hickory smoked bell & evans chicken wings served with jalapeño buffalo and chile buttermilk dressing
CHEESEBURGER AND FRIES* . . . 44
4-pack of hidden stream farm all-beef patty, American cheese, housemade dill pickles, fried onion and black garlic aioli on a toasted brioche bun served with two pounds of lcdc fries
substitute nature’s bakery co-op vegan brazilliant brown rice and brazil nut patty . . . additional $2 per patty
TACO BAR* . . . 36
one dozen tortilleria zepeda white corn tortillas, choice of protein, salsa verde, salsa pasilla, black beans, sautéed onions and peppers, diced onion, and cilantro served with cumin-lime dusted yellow corn tortilla chips
– select one choice of protein –
hidden stream farm hickory-smoked carnitas
hidden stream farm birria beef
bell & evans chicken tinga
house-made seitan chorizo
ENCHILADAS* . . . 49
choice of protein and black beans baked in green chile sauce with tortilleria zepeda white corn tortillas and chihuahua cheese
– select one choice of protein –
hidden stream farm hickory-smoked carnitas
hidden stream farm birria beef
bell & evans chicken tinga
house-made seitan chorizo (vegan preparation available)
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your RISK for foodborne illness. A gratuity of 20% will be added to parties of 6 or more. A gratuity of 20% will be added to unclosed bar tabs.