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La Crosse Distilling Co.

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129 Vine St
La Crosse, WI 54601 United States
608-881-8800 http://lacrossedistilling.co/

April 2021

New Spirit Release: ESPRESSO YO’SELF

La Crosse Distilling Co. is pleased to announce the release of a limited edition coffee flavored whiskey called Espresso Yo’self. Single origin organic espresso beans from Wonderstate Coffee (Viroqua, WI) and a touch of organic maple syrup from B&E’s Trees (Viroqua, WI) were blended with their state-wide distributed High Rye Light Whiskey to create this cold press whiskey. Patrons will be able to purchase bottles of batch 001 beginning Saturday, April 17, 2021. The distillery will be celebrating the release…

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Make A Difference Monday – Sustainability Institute

Join us on Monday, April 19 for our Make a Difference Monday series. 10% of food and beverage sales will be donated to the Sustainability Institute. This event will kick-off the 2021 Earth Fair hosted by Sustainability Institute during the week of Earth Day, April 19 through April 25. About Sustainability Institute: Our Mission: To celebrate & advance sustainability efforts within the Driftless region. Sustainability is commonly framed through a lens of scarcity and fear of the future, but the…

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Earth Day

Hop on your bike and stroll down to the distillery on Earth Day! $2.00 from every seasonal cocktail and $2.00 from every 750ml bottle of spirits purchased on Thursday, April 22 will benefit The Prairie Enthusiasts. The Prairie Enthusiasts strive to protect and manage the remaining prairies and oak savannas that once covered the landscape of the Upper Midwest and help others learn about their importance.

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May 2021

New Beer Release: HEAD ‘STACHE

La Crosse Distilling Co. is participating in the national #BrewStacheStrong beer collaboration in solidarity with 175+ other craft breweries. This campaign will raise vital funds and much needed awareness for brain cancer research. Our HEAD 'STACHE is a SMaSH (single malt and single hop) Indian Pale Lager. Beginning Saturday, May 1,  you will be able to find our new SMaSH IPL at the tasting room on tap and in 16oz cans. $1.00 from each can sold during the month of…

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Cinco de Mayo

On Wednesday, May 5, celebrate Cinco de Mayo at La Crosse Distilling Co. Hodag Margaritas, Birria Beef tacos, Grilled Mahi trio and course - patio dining! Special features will be announced soon!

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First Friday

Visit the tasting room on the first Friday of each month for cocktail specials and unique menu features. $5 HODAG MARGARITAS $7 FIRST FRIDAY NACHOS with braised beef, queso blanco and salsa pasilla (dine-in only)

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Mother’s Day Brunch

On Sunday, May 9, celebrate Mother's Day with brunch at La Crosse Distilling Co. Brunch service will be 11am-2pm with both our brunch and main tasting room menu available. $5 Bloody Marys all day Sundays. Special feature details will be announced soon. Although we are not taking reservations, we strongly encourage calling ahead to see if there is a wait list on day-of service.

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June 2021

First Friday

Visit the tasting room on the first Friday of each month for cocktail specials and unique menu features. $5 HODAG MARGARITAS $7 FIRST FRIDAY NACHOS with braised beef, queso blanco and salsa pasilla (dine-in only)

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July 2021

First Friday

Visit the tasting room on the first Friday of each month for cocktail specials and unique menu features. $5 HODAG MARGARITAS $7 FIRST FRIDAY NACHOS with braised beef, queso blanco and salsa pasilla (dine-in only)

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August 2021

First Friday

Visit the tasting room on the first Friday of each month for cocktail specials and unique menu features. $5 HODAG MARGARITAS $7 FIRST FRIDAY NACHOS with braised beef, queso blanco and salsa pasilla (dine-in only)

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September 2021

First Friday

Visit the tasting room on the first Friday of each month for cocktail specials and unique menu features. $5 HODAG MARGARITAS $7 FIRST FRIDAY NACHOS with braised beef, queso blanco and salsa pasilla (dine-in only)

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October 2021

First Friday

Visit the tasting room on the first Friday of each month for cocktail specials and unique menu features. $5 HODAG MARGARITAS $7 FIRST FRIDAY NACHOS with braised beef, queso blanco and salsa pasilla (dine-in only)

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November 2021

First Friday

Visit the tasting room on the first Friday of each month for cocktail specials and unique menu features. $5 HODAG MARGARITAS $7 FIRST FRIDAY NACHOS with braised beef, queso blanco and salsa pasilla (dine-in only)

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December 2021

First Friday

Visit the tasting room on the first Friday of each month for cocktail specials and unique menu features. $5 HODAG MARGARITAS $7 FIRST FRIDAY NACHOS with braised beef, queso blanco and salsa pasilla (dine-in only)

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