Restaurant Week

April 22, 2019 @ 11:00 am - April 28, 2019 @ 9:00 pm
Loading Events
  • This event has passed.

Eat. Dine. Experience. La Crosse.

La Crosse Distilling Co will be partaking in our first Restaurant Week La Crosse–a week long food festival, celebrating local restaurants and eateries in La Crosse, Wisconsin.

 

Our establishment will be offering the following food specials:

Lunch – Quinoa Salad and Cuban Sandwich- $19

 

~Quinoa Salad with black beans, mango, avocado and lime vinaigrette.

~Cuban Sandwich with smoked pork, St. Joes country ham, pickles, spicy mustard and swiss cheese.

 

Dinner- Seared Scallops and Stuffed Poblano Peppers-$39

~Seared Scallops with saffron aioli, chorizo and pea shoots.

~Stuffed Poblano Peppers with beef picadillo, mole rojo, crema de limon and cilantro.

 

Dessert- Fried Ice Cream-included with purchase of dinner special

~Pearl Street Vanilla Fried Ice Cream with cateja sauce

 

Join us April 22-28 at the La Crosse Distillery Co, to enjoy a remarkable experience at La Crosse, Wisconsin’s first distillery!

Details

Start:
April 22, 2019 @ 11:00 am
End:
April 28, 2019 @ 9:00 pm

Venue

La Crosse Distilling Co.
129 Vine St
La Crosse, WI 54601 United States
+ Google Map
Phone:
608-881-8800
Website:
http://lacrossedistilling.co/
    Privacy Preferences

    When you visit our website, it may store information through your browser from specific services, usually in the form of cookies. Here you can change your Privacy preferences. It is worth noting that blocking some types of cookies may impact your experience on our website and the services we are able to offer.

    The cookies on this website are used for different purposes, such as offering you a better browsing experience, personalizing content and ads, providing social media features and analyzing site traffic. We never sell your personal data. To learn more view our privacy policy.